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[roosnam1980]

PUSSY

 

[German Shocks]

Food Lion?

FOOD LION??

 

[roosnam1980]

no fish?

 

[ahtlas7]

Depends on the type, quality, cut before I can choose

 

[clarky]

Depends on the type, quality, cut before I can choose

Chicken thighs, Ribeye steak or Pork belly?

 

[Baemono]

Team chicken & broccoli

 

[German Shocks]

Team chicken & broccoli

gaf, we've found the meal prepper!

 

[IntentionalPun]

I don't eat chicken, beef or pork.

So can I choose one and save some animals?

 

[TheGrat1]

Beef. Easy lick. Chicken would be hard to give up, though. So lean and easy to prepare. I already do not eat pork so that is not even a consideration.

For all the people putting bacon in pork's corner, BEHOLD:

Having had both beef bacon is better. Chewier and tastier.
Virtually anything you can do with pork you can also do with beef. Sausage, bacon, ribs, ground, steak you name it. You can even make beef ham!

 

[jason10mm]

Low-grade hot dogs contain all three, and are therefore the best option.

plus crickets and fly larvae, the eco-responsible meat!

 

[jason10mm]

That American Pie remake is a bit off the rails

 

[rm082e]

I eat all three every week. Typically a pound of 90% beef, 3lbs chicken tenders, and 2lbs of boneless pork ribs.

I occasionally do shrimp as a wildcard.

 

[German Shocks]

3 pounds of chicken tendies is wild.

Bro is living the NEET dream life right there.

 

[kevboard]

Beef. Easy lick. Chicken would be hard to give up, though. So lean and easy to prepare. I already do not eat pork so that is not even a consideration.

For all the people putting bacon in pork's corner, BEHOLD:

Having had both beef bacon is better. Chewier and tastier.
Virtually anything you can do with pork you can also do with beef. Sausage, bacon, ribs, ground, steak you name it. You can even make beef ham!

nah. you can't make good salami out if anything but pork. funnily enough, Horse Salami comes closest lol.
chicken Salami is ass for example

 

[Grenseal]

 

[LyricalShrike]

I voted chicken for it's versatility. All three are clumped together at the bottom of my meat ranking:

1. Goose
2. Duck
3. Rabbit
4. Goat
5. Sheep
6. Venison
7. Chicken
8. Pork
9. Beef

We mostly eat goat/sheep/chicken with the occasional pork dish at home. Beef is only good in less prepared forms and beef that tastes good is expensive. Duck is my go-to eat out dish.

 

[bitbydeath]

Chicken, as much as I love bacon with my eggs, chicken schnitzel is one of my favourite meals.

 

[adamsapple]

 

[John Marston]

This thread is giving Sydney Sweeney a run for it's money

 

[Deus Mortis]

I would have to choose Chicken as the other posters have said it is super versatile, it is also really dense protein/calorie wise. It would hurt though as my favorite meal is spicy pork bulgogi with white rice wrapped in a lettuce leaf.

 

[kevboard]

 

[Rockondevil]

I mean it was never going to be pork.

I'm a chicken man myself. It's much more versatile, at least for anything I choose to cook.
That's not to say I also don't love beef. Chicken just gets the slight preference.

 

[roosnam1980]

so most of neogaf is chicken..........................you are what you eat

 

[GymWolf]

Lamb is ok but is several tiers below chicken, beef and pork. First few bites are pretty good, then it starts tasting weird. I'll take goat over lamb and it's not even close.

I only eat lamb for easter day, it's a tradition in italy.

 

[GymWolf]

All of them as long as they're lean.

Lean bacon or ribs or pork rinds make no sense tho...

 

[Putonahappyface]

Lean bacon or ribs or pork rinds make no sense tho...

I only eat pork medallions.

 

[Grenseal]

I honestly don't think I'd miss pork at all. I had some prosciutto recently and it just tasted like……well like a sweaty pig. It definitely wasn't spoiled or rotten, but I didn't like it one bit. Bacon is still good occasionally, and I really like pork shoulder/country style ribs, but I gotta say, the bird is the word for me.